Model: Parwal/ Pointed Gourd
Parwal, also known as pointed gourd is a unique vegetable commonly found in Indian cuisines. It is a slender, cylindrical vegetable with tapered ends, typically 2-3 inches long. Its smooth, glossy skin can be either light green or dark green, often with faint stripes running along its length. The fl..
₹39 ₹70
Ex Tax:₹39
Out Of Stock
Model: Cabbage-Local/ Nati
Cabbage is a leafy vegetable belonging to the Brassica family, which includes broccoli, cauliflower, and Brussels sprouts. It is prized for its crisp texture, mild to slightly peppery flavour, and versatility in culinary applications.Key Features:Flavour Profile: Offers a mild, slightly sweet to pep..
₹19 ₹25
Ex Tax:₹19
Out Of Stock
Model: Bitter Gourd White
Appearance: White bitter gourd differs from the more common green bitter gourd in that it has a pale white or ivory-coloured skin. The shape and texture are generally similar to green bitter gourd, elongated with a bumpy exterior.Taste: Like its green counterpart, white bitter gourd has a bitter tas..
₹32 ₹46
Ex Tax:₹32
Out Of Stock
Model: Green Snake Gourd (500 g)
Snake gourd has a mild, slightly bitter flavor when raw but becomes tender and more palatable when cooked. It's a popular ingredient in South Asian and Southeast Asian cuisines, commonly used in stir-fries, curries, soups, and stews. Known for its high fiber content and low-calorie count, green snak..
₹38 ₹45
Ex Tax:₹38
Out Of Stock
Model: Broad bean belt
Description:
Broad beans are large, flat beans typically found in thick, pod-like casings. They are harvested and consumed when young for their tender texture and mild, earthy taste. This legume is cultivated in temperate climates worldwide.Nutritional Highlights:Protein Powerhouse: Rich in plant-b..
₹15 ₹20
Ex Tax:₹15
Out Of Stock
Model: Nenua/ Sponge Gourd
Sponge Gourd: Versatile Vegetable and Natural SpongeAppearance: Long and cylindrical fruit with a smooth green skin when young, which turns yellow and develops a fibrous texture as it matures.Texture: Tender and crisp when young, turning increasingly fibrous and sponge-like in texture as it matures...
₹40 ₹50
Ex Tax:₹40
Out Of Stock
Model: Kakrol/ Spiny Gourd
Kakrol, also known as Teasel gourd or Kakrol in Bengali, is a vegetable popular in Bengali cuisine, particularly in the eastern regions of India and Bangladesh. Here's an overview of kakrol:Appearance: Kakrol is a small, green vegetable with a spiky exterior, resembling a tiny cucumber or melon. It ..
₹50 ₹80
Ex Tax:₹50
Out Of Stock
Model: Water Chestnut (500 grams)
Water chestnut is an aquatic vegetable that grows in shallow water. Its edible portion is a tuber-like corm, small, round, and covered with a dark brown skin, which conceals its crisp, white flesh inside. Known for its subtle sweetness and distinct crunch, water chestnut is commonly enjoyed fresh, c..
₹75 ₹90
Ex Tax:₹75
Out Of Stock
Model: Mogri / Radish Pods (500 grams)
Mogri, also known as radish pods, is the edible seed pod of the radish plant. Unlike the common radish root, mogri has a crunchy texture and a mildly spicy, peppery flavor similar to radishes. These green, slender pods are typically 2-4 inches long and can be eaten raw or cooked. They’re popular in ..
₹120 ₹140
Ex Tax:₹120