Nati coriander, also known as nati dhaniya or country coriander, is a variety of coriander grown in rural or traditional farming settings in India. He..
DescriptionAppearance: Methi leaves are small, green, and typically have a slightly jagged edge. They grow in clusters and have a somewhat bitter, ear..
Arai keerai, also known as Amaranth leaves or Little Amaranth, is a type of leafy green commonly used in South Indian cuisine. Here’s a brief overview..
Appearance: Coconuts are large, oval-shaped fruits with a hard, brown, fibrous outer shell. Inside, they contain a layer of white, edible flesh and a ..
Avarekai: Flavourful Legume from South IndiaAppearance: Small to medium-sized beans with a distinctive oval shape and a light green or cream colour.Te..
